Posts tagged Cider Brandy
West Country Alchemy

My brother, Rick Morris Pushinsky, was recently commissioned to photograph Julian Temperley and his master distiller Tim Edwards at Pass Vale Farm at the foot of Burrow Hill in Somerset. This is the home of the Somerset Distillery, where cider has been produced from apples grown in its orchards for over 150 years and where cider has been distilled into brandy since Temperley finally managed to obtain a license from HM Customs and Excise in 1989.

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